A dinner in the “cucina antica”
“The best way to get in touch with new places is to experience its cuisine” it’s been said and we couldn’t agree more! Let us invite you to a family luxurious dinner around the wood big table together with old and new friends in the traditional kitchen of our Country Boutique Hotel Su Lithu. A one of a kind location which reminds of once upon a time genuine family life. A wood burning oven warms the atmosphere while the skilled hands of our chefs prepare the porcheddu (suckling pig), the meat slowly roasted in the spit and the pecorino arrosto, the cheese melted on the pane carasatu, the traditional Sardinian bread. Everything is washed down by the strong Cannonau wine generously produced in our vineyards.